Can CiCi Cook? 10 Minutes Chinese Recipe: Steam Salmon with Minced Pork


10 ounce of salmon, center cut
1 ounce of minced pork
3 table spoons of vegetable oil
4 table spoons of soy sauce
2 scallions, thinly sliced vertically into thin strips


Place the salmon on a plate and put aside. Then, boil water in a pan until fully boiled, put the whole plate in the pan, and make sure that the level of the water is lower than the plate, so the water won’t go in. After all, we want steamed fish, not boiled fish. Steam for about 5 minutes until the salmon is fully cooked.

Mean while, heat another pan until hot, add vegetable oil, minced pork, soy sauce, and lastly scallions in the pan. Let it cook for about 2 minute.

Carefully take out the plate and pour the sauce on it. Done! Easy right? If I can make it, I’m sure you can too! Let me know how this goes for you.

4 thoughts on “Can CiCi Cook? 10 Minutes Chinese Recipe: Steam Salmon with Minced Pork

  • June 15, 2013 at 3:23 am

    I have seen many of your videos and you’re very amazing, beautiful, and enchanting. I hope to see more of your recipes.

    Antonio from Italy

  • June 26, 2013 at 8:08 pm

    Gladly support and follow you to the end and forever =)

  • July 9, 2013 at 3:48 pm

    Dear CiCi, My sincere congratulations for your so beautiful and very interesting Page ” CiCi Li ” on Facebook! Greetings from Cândido Jorge Fortes Rodrigues

  • July 22, 2013 at 2:25 pm

    Hello CiCi , you are sooooooo cute and pretty ….
    can you please tell me where I can watch your Travelog?


Leave a Reply

Your email address will not be published. Required fields are marked *

%d bloggers like this: